Pumpkin Spice Latte Bundt Cake!

 

This dessert is on my list for Thanksgiving Day!! I cannot wait to make it. Yes I will have traditional pumpkin pie available as well but who doesn’t like Pumpkin Spice Lattes and in a cake form!

Pumpkin Spice Latte Bundt:

Sugar Glaze:

Instructions:

Pumpkin Spice Latte Bundt:

  • Preheat oven to 350F and grease & flour two 6 cup Bundt pans (or two 8 1/2″ x 4 1/2″ loaf pans, or one 12 cup Bundt pan).
  • In a medium bowl, whisk together flour, pumpkin pie spice, espresso powder, baking powder, and salt.
  • In a large bowl, whisk together sugars, melted butter, pumpkin, and eggs.
  • Add dry to wet and mix until just combined.
  • Divide batter evenly between prepared pans and bake until a toothpick inserted into the center comes out mostly clean (about. 40-45 mins).
  • Cool in pans on wire rack for 10mins, then turn out onto wire racks to cool completely.

Serve with Sugar Glaze or a Flavored Whip Cream. Sprinkle with Pumpkin Pie Spice.

Recipe credit to Liv For Cake.

Happy Thanksgiving to you and your family!

 

Categories: Recipes. Posted on by .

About Kelly Zabel

Kelly Zabel is an award-winning stager, recognized nationally by the Real Estate Staging Association in 2021 as the Best Rising Star Home Stager of the Year and in 2020 as a Top 10 Rising Star Home Stager of the Year for Vacant Properties in USA and Canada. Whether new construction, remodeled, or in its original beauty, Kelly knows how difficult it is for potential buyers to imagine a home when viewing a vacant property. She loves taking an empty room, filling it with personality and comfort, and showcasing how homeowners could actually live in that space. Her natural eye for layout and design helps highlight the potential of any space.