TWO WORDS: Hawaiian Rolls. Yep! Who doesn’t love those? I always make at least one package of these, but you can do as many as you need for your crowd. We also add in another type of meat (typically turkey) and bread & butter pickles. Num!
Save this in your recipes, because it’s also great for an easy mid-week dinner throughout the year. We like these in all seasons – summer, fall, winter, spring. Hope you enjoy and have a safe Labor Day weekend!